Four family-operated farms, ranging in size from 150 to 380 cows, modest in scale by California standards, ship to Clover Organic Farms. 

"Clover is a three generation family owned dairy processor in Northern California. We work with 17 organic family dairy farms in Sonoma, Marin, and Mendocino counties. The average farm milks 250 cow on 350 acres."

“In 2000, Clover Organic Farms became the first dairy in the United States certified by the American Humane Association with the American Humane Certified seal for humanely produced dairy products. This means that Clover cows are free from unnecessary distress, fear, pain, injury, discomfort, hunger, or thirst. Clover is the only dairy in California to be awarded with this certification. In 2007 we were awarded a Seal of Sustainability by the Sustainable Business Institute. We are just one of 13 companies in the world to receive this honor. Enjoy Clover products in good conscience and in good health.”