Tales from an Upstate New York Produce Department By Michele Marchetti In early December, as snow fell steadily on the Finger Lakes, Andrew Hernandez II (right) huddled with eight New York farmers to map out plans for the abundance that, come summer, turned GreenStar’s stores into a backdrop for a photo shoot. That meeting marked… Read more »
The Cultivator – Fall 2020
The Fall 2020 Cultivator, Cornucopia’s quarterly newsletter, is now available online. Download the PDF. In it you’ll find: Industrial-scale Organic Exploitation South Africa’s Organic Authority Back-to-School Snacks Food Justice and GreenStar Co-op Beef Finishing Hawaiian Organic Noni